19th september 2025
lifeofindian
Add spinach, carrots, beans, or capsicum to moong dal cheela/upma for a fiber & vitamin boost.
lifeofindian
Mix moong dal with oats to create high-protein, high-fiber pancakes that keep you full longer.
lifeofindian
Pair moong dal dosa or cheela with fresh curd for probiotics & balanced digestion.
lifeofindian
Blend moong dal with millet flour for a gluten-free, energy-rich breakfast option.
lifeofindian
Top your moong dal khichdi or porridge with almonds, flaxseeds, or pumpkin seeds for omega-3 & crunch.
lifeofindian
Start your day strong with moong dal combos!
lifeofindian